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Jan 225 min read
Review Your Research, Making, Curation Strategies, Documentation and Writings
As I progress in curating and installing my exhibition in the restaurant, I’ve reached several key conclusions that are shaping my...
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Jan 224 min read
Two Pieces of Writing. Promotional and Discursive Text
Writing Piece 1: Promotional/Marketing Text Title: Cross Borders of Belonging: Food, Temporality, Art (I’m still thinking about the...
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Jan 183 min read
Ways of Curating
Starting from the perspective of my potential audience, I recognize that engaging with my work requires creating accessible yet...
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Jan 186 min read
Making, Testing and Prototyping
Exhibition Title Crossroads of Belonging: Food, Temporality, Art Concept Overview This exhibition explores the interplay of identity,...
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Jan 175 min read
Research Project: Curation and Context
Exhibiting in a restaurant is fascinating for me because it merges art with food, the space itself, and creates a multi-sensory...
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Jan 152 min read
Artist Statement
My practice is an exploration of materiality, intuition, and visceral emotion, where I aim to challenge established norms and provoke...
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Jan 158 min read
Theories about Identification and Food
I decided to briefly understand what opinions exist on the account of how our identification is formed and what role the tradition of...
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Jan 146 min read
Purposeful Conversations
From my perspective, the ‘space’ where an artwork is exhibited has a profound impact on how the work is perceived. In the context of my...
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Jan 142 min read
Starting Part 3. Curating Encounters with My Work
I am beginning Part 3 of my course, which focuses on curating, planning, and preparing encounters with my work. This feels like the...
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